Our Ketupat Palas is a traditional Malaysian delicacy made with fragrant glutinous rice, lightly sweetened with coconut milk, and wrapped in fresh banana leaves. Each bite is aromatic, soft, and full of authentic Malaysian flavour.
Perfect for festive celebrations, breakfast, or as a side dish with satay or other favourites, Ketupat Palas brings a taste of tradition to your table.
Why you’ll love it:
✔️ Fragrant, coconut-infused glutinous rice
✔️ Wrapped in fresh banana leaves
✔️ Authentic Malaysian traditional recipe
